What we offer..
Our Cart
Our custom made cart is set to make your event stand out. The best part is, you do not pay a hire fee for our cart. Just the per head charge you will be quoted for your customised food selection, staff time and depending on your location, travel.
The cart comes staffed, so you also don’t have to pay a bond.
Staff
Each event quote comes with one staff member to set up, man and pack down the cart.
The standard time is 3 hours - 1 hour set up/pack down with two hours of service (this is the time period food can be classified as safe to be served).
Food Selection
Our cart comes with 12 separated trays which results in the event host being able to choose 12 yummy goodies that suit your guests/event.
Want more than 12? We can add extras to the bench of our carts that don’t need to stay cool to be food safe.
How your guests plate up their food is also up to you! We have individual cups, boats and even mini, individual sized charcuterie boards (please note that if you choose the boards that if they aren’t all returned you will be charged to replace them).
Confetti Cakes & Creations have partnered up with us so that we can also offer a dessert charcuterie cart. Perfect when cake alone just doesn’t hit the spot and you want a little piece of everything. You can also mix these desserts up with lollies and chocolates we have on offer too!
Quotes, Bookings & Payments
All quotes are valid for 14 days. To book, we require a 20% non refundable deposit of the total quoted price.
Final payments to be received 7 days before the event, this includes cash payments.
Timing
.The standard time is 3 hours - 1 hour set up/pack down with two hours of service (this is the time period food can be classified as safe to be served).
If you wish for us to be longer at your event, please discuss this with us.
Travel
Based in Somerville on the Mornington Peninsula, we offer free travel to suburbs listed (those not listed will have a travel price given on their quote);
-Somerville, Tyabb, Hastings, Bittern, Baxter, Moorooduc..
Pricing
Prices are based on per head and depend on what items you choose to be served.
You pay hourly for the staff member that comes and sets up, serve/man and pack down the cart.
There is a charge for travel if you’re outside the ‘free’ suburbs listed.
What makes
Crème de la Cart different?
With extensive hospitality experience and great knowledge in foods, Crème de la Cart is owned and operated by someone who has a passion in this industry. You not only get a fabulous looking cart to add to your events aesthetic, you also get service from someone who lives and breathes this industry.
